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Stories Archive /

Stories

350 Stories in ‘Stories’.

Showing 171 to 180 of 350 results

Blog Posts

September 24, 2020

Nutrition of pregnant women: An interplay of socio-cultural and access barriers

Women have frequently been excluded from decision-making, including from discussions about their own health.

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Field Stories

September 16, 2020

Experienced ASHA becomes advocate for double-fortified salt

Santosh Sukhram promotes the use of double-fortified salt (DFS) to combat anaemia in women and girls and ensure better health for everyone in her village.

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Blog Posts

September 9, 2020

Women and girls’ health must be a priority during the COVID-19 pandemic

The life of nearly every citizen in the world has been affected by COVID-19. Yet the long-term consequences of the pandemic will be felt most acutely by women and girls.

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Field Stories

September 3, 2020

New mother learns value of quality kangaroo mother care

Roselyn Nyongesa was 27-weeks pregnant when her water broke and she was rushed to Busia County Referral Hospital, Kenya in February 2019.

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Field Stories

September 3, 2020

Female entrepreneur becomes nutrition champion in her village

In 2018, Anita opened a fair price shop in her village of Kothisodpur, in the Dhar district of Madhya Pradesh, India. 

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Blog Posts

August 6, 2020

Breastfeeding – from mine to theirs

Motherhood is a beautiful, yet complicated, and life-changing event that I experienced fifteen years ago when my daughter came into this world (albeit three weeks early).

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Field Stories

August 6, 2020

With breastfeeding and kangaroo mother care, baby Prapti gets a healthier start to life

In the village of Gayag, in Gujarat, India, 27-year-old Ilaben endured a difficult pregnancy before giving birth to her daughter, Prapti.

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Blog Posts

July 29, 2020

#NutritionCantWait — Asia Coordination Group launches advocacy campaign

The COVID-19 pandemic is a health and human crisis that also threatens the food security and nutrition of millions of people around the world.

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Field Stories

July 24, 2020

The power of zinc: Nowfel’s story

At 23 months old, Nowfel developed diarrhoea which took longer to subside. Usually smiling and playful, Nowfel became increasingly pale and weak.

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Blog Posts

July 3, 2020

Sustaining fortification of staple foods critical to Indonesia’s COVID-19 response

In Indonesia, wheat flour fortification has come a long way, but the COVID-19 pandemic threatens to set back the progress that has been made.

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