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Stories Archive /

Stories

350 Stories in ‘Stories’.

Showing 151 to 160 of 350 results

Field Stories

March 31, 2021

Communities support adolescent health amid COVID-19 school closures

When schools closed, anaemia prevention for adolescent girls was jeopardized. The need for iron and folic acid supplements can’t wait for the pandemic to pass.

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Blog Posts

March 29, 2021

NTEAM helps increase local funding for nutrition in the Philippines

NTEAM shares lessons learned from its work with the Philippines' National Nutrition Council to implement the Philippines Plan of Action for Nutrition at the local level.

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Field Stories

March 19, 2021

Zinc plus healthy hygiene practices reduces mortality from waterborne diseases

By providing timely treatment and spreading prevention education, a health worker is stopping the spread of waterborne diseases.

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Field Stories

March 16, 2021

Game-changing training on the power of zinc to save children’s lives

Healthcare workers are trained on the benefits of zinc when treating diarrhoeal diseases in Magura, Bangladesh.

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Field Stories

March 16, 2021

Tania’s relentless fight against childhood diarrhoea is saving young lives

A healthcare provider in rural Bangladesh is successfully treating cases of childhood diarrhoea.

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Field Stories

March 9, 2021

Improving the health of Pakistani families through a common household staple: cooking oil

Here’s how Nutrition International is bridging gaps to help streamline edible oil fortification in Pakistan.

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Field Stories

March 7, 2021

Preventing anaemia is critical to closing the gender gap. When schools closed, these teachers got creative

Around the world, adolescent girls lost access to iron and folic acid tablets that help prevent anaemia when schools closed. Teachers in Indonesia came up with creative solutions.

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Field Stories

March 4, 2021

Community health volunteer goes door-to-door in support of adolescent girls’ nutrition

During the pandemic, a mom and community health volunteer in Kenya became a nutrition education advocate. She didn’t want her daughters, and other girls in her community, to fall behind.

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Blog Posts

March 4, 2021

From participant to advocate: A young woman shares her story to prevent anaemia

This young woman is the first person in her family to go to college. She shares how improved nutrition paved the way for her education.

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Blog Posts

February 8, 2021

More than just a piece of legislation, the new salt bill is a real commitment to human development

Bangladesh's new Iodized Salt Act will help to prevent iodine deficiency disorders in the country, writes Nutrition International's Bangladesh Country Director and Asia Regional Director.

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