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Stories

309 Stories in ‘Stories’.

Showing 161 to 170 of 309 results

Blog Posts

November 21, 2019

Multi-level monitoring and enforcement improves consumption of iodized salt in Indonesia

Iodine is an essential micronutrient for the human body, critical for physical and mental development. Despite this, iodine deficiency remains a global health concern.

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Blog Posts

November 4, 2019

Reaching the last mile in universal salt iodization in Pakistan

In 2003, Dr. Noor Khan expressed Nutrition International's dream to raise the national rate of household consumption of iodized salt in Pakistan.

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Blog Posts

October 31, 2019

Bringing nutrition and sexual and reproductive health together for women and girls

Recognizing how closely intertwined nutrition and sexual and reproductive health are, Nutrition International is working with partners to integrate nutrition into SRHR interventions.

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Blog Posts

October 18, 2019

The fall of nutrition as a global priority – and how to prevent it.

2020 is a big year for nutrition. Yet strangely I have never been more concerned about its future as a global priority.

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Field Stories

October 10, 2019

Girls for Good Nutrition: Kenyan musician wants every girl to get the good nutrition they need

Shanh Manjeru understands the importance of good nutrition in her own life, and recognizes the challenges that other children – especially girls – face in accessing the nutrition they need.

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Field Stories

October 10, 2019

Girls for Good Nutrition: Student in India shares how she became a nutrition champion

Seventeen year old Kajal from Madhya Pradesh, India shares her experience with nutrition and why she became a nutrition champion.

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Blog Posts

September 12, 2019

Bridging the gap in adolescent nutrition education

There is a need for greater focus on, and more resources allocated to, improving nutrition for adolescents around the world.

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Blog Posts

August 6, 2019

Investing in breastfeeding is vital to improving human capital

Breastfeeding is vital for children to reach their human capital potential since it affects all of its drivers: survival, health, and cognition.

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Blog Posts

July 17, 2019

"Losing a billion dollars a day": The Cost of Not Breastfeeding

Each year the lack of breastfeeding newborns and young children according to WHO and UNICEF recommendations costs nearly 700,000 lives and $341 billion globally.

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Blog Posts

July 12, 2019

Putting gender on the table: Integrating gender and nutrition

Nutrition International recently helped integrate gender equality into the Functional Capacity-Building Workshop for SUN Focal Points.

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