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Ethiopia

92  in ‘Ethiopia’.

May 10, 2020

Association of serum selenium with thyroxin in severely iodine-deficient young children from the Amhara region of Ethiopia

This study investigated the association of serum selenium levels of severely iodine-deficient children (54-60 months) from the Amhara region of Ethiopia.

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May 10, 2020

Assessment of Caregiver’s Knowledge, Complementary Feeding Practices, and Adequacy of Nutrient Intake from Homemade Foods for Children of 6–23 Months in Food Insecure Woredas of Wolayita Zone, Ethiopia

The aim of this study was to assess caregiver’s complementary feeding knowledge, feeding practices, and to evaluate adequacy of daily intakes from homemade complementary foods for children.

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May 10, 2020

Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers

Authors conducted a study to assess aflatoxin exposure among young children in Ethiopia using urinary biomarkers.

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May 10, 2020

Applying international guidelines for calcium supplementation to prevent pre-eclampsia: simulation of recommended dosages suggests risk of excess intake in Ethiopia

The purpose of this simulation was to study the impact of calcium supplementation during pregnancy to prevent pre-eclampsia.

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page

April 14, 2020

Ethiopia

We work with government and other partners to improve the nutritional status of women, girls and children through affordable and innovative programs and interventions.

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Field Stories

March 30, 2020

Pilot projects in Ethiopia improve infant and young child nutrition

In the Amhara region of Ethiopia, Nutrition International and the Amhara Development Association joined forces on several pilot projects designed to improve infant and young child nutrition.

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News

March 25, 2020

Great Ethiopian run highlights importance of nutrition for women and girls

The 2020 Great Ethiopian Run brought together more than 15,000 participants for the Women First 5KM Road Race in Addis Ababa. The theme was the “With Good Nutrition She’ll Grow Into It” campaign.

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News

March 12, 2020

Nutrition International releases key results from nutrition programs in Ethiopia

The results of Nutrition International’s programs in Ethiopia for the 2017-2018 year were presented at a dissemination and consultative workshop on March 12 in Addis Ababa.

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project

January 15, 2020

Amref Health Africa

Strengthening delivery of cost-effective nutrition interventions in Africa to reach over 10 million people annually.

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project

May 2, 2019

Nutrition Intervention Monitoring System

In collaboration with University of Toronto and Campbell Collaboration/University of Ottawa, we develop gender- and equality-related nutrition indicators to ensure the quality of our programs.

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