April 9, 2024 Multiple micronutrient supplementation (MMS) implementation science A selection of our MMS implementation research resources.
January 23, 2024 A blueprint for fortification planning and programming: Lessons learned from an analytical review of existing fortification frameworks To ensure optimal and sustainable food fortification program design, a comprehensive food fortification blueprint was developed, providing structured guidance and a library of tools and resources.
Brief November 22, 2023 Sex- and gender-based analysis of adolescent health and nutrition programs in Indonesia The sex- and gender-based analysis assesses the current status of gender sensitivity within adolescent health and nutrition programs and provides recommendations to promote gender responsiveness.
November 16, 2023 Implementing a revised standard for wheat flour fortification in Indonesia: A benefit-cost analysis This report outlines an economic model and benefit-cost ratio that estimates the health and productivity benefits of wheat flour fortification in reducing micronutrient deficiencies in Indonesia.
Brief October 18, 2023 Multiple micronutrient supplementation implementation research in Nigeria: Optimizing adherence to maternal multiple micronutrient supplementation This brief is an overview of Nutrition International's implementation research project to introduce multiple micronutrient supplementation as part of antenatal care for pregnant women in Nigeria.
Brief September 7, 2023 Diversification of food basket under social safety net programs This study provides actionable ways that social safety net programs can utilize to diversify diets and reduce the nutrition gap.
Brief September 7, 2023 Fortifying India: Improving India's nutritional outcomes through double fortified salt and fortified rice This brief provides an overview of Nutrition International's fortification programs in India.
Brief August 24, 2023 Guidance on appropriate use and considerations for limiting anaemia testing, assessment and screening using haemoglobin in public health anaemia reduction efforts for adolescents This brief provides guidance on appropriate use and considerations for limiting anaemia testing, assessment and screening using haemoglobin in public health anaemia reduction efforts for adolescents.
June 28, 2023 Multiple micronutrient supplementation cost–benefit tool for informing maternal nutrition policy and investment decisions Nutrition International’s MMS-cost benefit tool helps users understand whether antenatal MMS is better value for money than iron and folic acid supplementation during pregnancy.
Brief June 22, 2023 Implementing a revised standard for wheat flour fortification in Indonesia: a benefit-cost analysis This analysis examines the potential impact of Indonesia’s revised wheat flour fortification standards and estimates the possible health effects on the population and economic benefits for the country
