May 19, 2020 Universal Salt Iodisation in Africa: Road to overcoming the last hurdles This paper presents an analysis of the salt supply across the Sub-Saharan region.
May 19, 2020 SDG 3 monitoring at sub-national level with data from the civil registration system in Rajasthan State, India: 2001-14 The aim of this paper is to draw attention to the civil registration and vital statistics data in India which would help to inform estimates for SDGs and other indicators on a regular basis.
May 19, 2020 Review of Grain Fortification Legislation, Standards, and Monitoring Documents The purpose of this study is to provide a conclusive review of mandatory cereal grain fortification legislation, including standards and monitoring.
May 16, 2020 Monitoring, Evaluation, Accountability, Learning (MEAL) 2016-2020, 2016 Baseline Assessment of Key Indicators Assessing progress towards the Movement’s objectives and the Sustainable Development Goals for a world without hunger and malnutrition requires the alignment of globally agreed monitoring
May 16, 2020 Monitoring of Health and Nutrition Sustainable Development Goals (SDGs) and Indicators: A case of estimation of denominators of thirteen 100 million plus countries for the mid-year of 2017 This paper estimates demographic denominators to be used for program monitoring for 2 of the 17 Sustainable Development Goals, and 169 targets, during inter-censal periods
May 16, 2020 Mapping Information Systems for Nutrition in SUN Countries This report describes the research undertaken in 2016 to map nutrition related information systems in 57 SUN countries.
Blog Posts May 14, 2020 Fortification of staple foods is a critical weapon in the fight against COVID-19 This is a collaborative piece calling on ASEAN governments to take action so staple food and food products fortified with essential micronutrients remain available and accessible during COVID-19.
Blog Posts May 13, 2020 Defending gender equality in nutrition when responding to COVID-19 Each TAN project assignment now comprises a COVID-19 response plan and an updated risk register, which when relevant identify the implications of the crisis on women, girls and vulnerable groups.
News May 13, 2020 How NTEAM's Technical Assistance has incorporated support to national COVID-19 response planning through the TAN project Without compromising their original objectives and workplans, technical assistance assignments are being refined to incorporate the new needs, concerns and lessons emerging from the COVID-19 pandemic.
News May 13, 2020 Nutrition International reviews its technical assistance portfolio in light of the COVID-19 pandemic In light of the COVID-19 pandemic, Nutrition International has conducted a thorough review of its portfolio of current or planned technical assistance.
