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Micronutrients

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General Population

179  in ‘General Population’.

Field Stories

December 7, 2023

In photos: A look at fortified rice distributed through social safety net programs in Bangladesh

What happens when you pair large-scale food fortification with social safety net programs? A partnership that helps critical micronutrients reach the people who need it the most.

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Field Stories

December 5, 2023

From sea to table: Senegal’s salt heroes tackle iodine deficiency disorders

Small-scale salt producers in Senegal are making significant strides towards universal salt iodization to reduce iodine deficiency disorders.

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News

November 29, 2023

Nutrition International supports Indonesia’s Large-Scale Food Fortification Forum

Nutrition International supported the launch of the Government of Indonesia's Large-Scale Food Fortification Forum at the Scaling Up Nutrition Annual Meeting in Jakarta.

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November 16, 2023

Implementing a revised standard for wheat flour fortification in Indonesia: A benefit-cost analysis

This report outlines an economic model and benefit-cost ratio that estimates the health and productivity benefits of wheat flour fortification in reducing micronutrient deficiencies in Indonesia.

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News

October 30, 2023

Tanzania highlights adolescent nutrition during National Nutrition Day

Tanzania observed National Nutrition Day with a focus on adolescent nutrition driven by the recent launch of Nutrition International’s action advocacy campaign With Good Nutrition She'll Grow Into It.

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Brief

September 7, 2023

Fortifying India: Improving India's nutritional outcomes through double fortified salt and fortified rice

This brief provides an overview of Nutrition International's fortification programs in India.

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Blog Posts

August 4, 2023

Building a stronger nation through wheat flour fortification

Discover the untapped potential of Indonesia’s wheat flour fortification in addressing the widespread burden of micronutrient deficiencies among the population.

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Brief

June 22, 2023

Implementing a revised standard for wheat flour fortification in Indonesia: a benefit-cost analysis

This analysis examines the potential impact of Indonesia’s revised wheat flour fortification standards and estimates the possible health effects on the population and economic benefits for the country

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project

May 29, 2023

Increase Gains in Nutrition by Integration, Education, Evaluation, Empowerment (IGNIT3)

Working alongside our partners, this project will deliver integrated nutrition, health and WASH programming for those who need it most in Malawi, Ghana and Pakistan.

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News

May 29, 2023

SickKids Centre for Global Child Health led IGNIT3 receives funding from Canadian Government to help address malnutrition in Ghana, Malawi and Pakistan

The IGNIT3 project will focus on helping to improve the nutrition of children, adolescent girls and women, who are disproportionally affected by malnutrition.

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