Children Under Five - Nutrition International

Field Stories

October 11, 2016

In India: Empowering frontline healthcare workers to be champions of nutrition

Meet Kalindi Tripathi, an auxiliary nurse midwife in India who is key to implementing sustainable health changes for women.

Events

September 8, 2016

Address by MI President and CEO Joel Spicer at the launch of the Food Fortification Programme in Pakistan

Joel Spicer spoke at the official launch of the Food Fortification Programme in Pakistan (FFP) in Islamabad on September 8.

Events

September 8, 2016

MI and Mott MacDonald to lead DFID-funded program to save lives through food fortification in Pakistan

The Food Fortification Programme in Pakistan (FFP) was launched on September 8 in Islamabad.

Field Stories

August 5, 2016

Against all odds, an Indian mother becomes a community health champion: the story of Shilpa Sharma

Shilpa Sharma was inspired to become a health activist in her community, dedicating her life to serving other women and their young children – no matter the difficulties ahead.

Events

May 18, 2016

Right Start Initiative to scale-up nutrition for 100 million women and girls

Right Start Initiative launched by MI to improve access to nutrition for 100 million women and girls worldwide.

Events

April 11, 2016

Global Alliance for Vitamin A reviews future of vitamin A in sub-Saharan Africa

GAVA discussed the future of vitamin A supplementation for sub-Saharan Africa.

Blog Posts

March 24, 2016

Integrating nutrition interventions in Bangladesh through BRAC partnership

Our expert explains a new MI collaboration with BRAC that aims to systematically design and integrate nutrition interventions into existing BRAC development programs in Bangladesh.

Blog Posts

January 8, 2016

The power of the multisectoral approach

What makes PINKK so unique compared to other nutrition projects is above all its multisectoral approach.

Field Stories

November 16, 2015

Saving lives through better diarrhoea treatment: accomplishments in Bihar and Chhattisgarh

Since 2009, MI has been working in two of India’s high-burden states, Bihar and Chhattisgarh, to ensure that children suffering from diarrhoea get treated with zinc and oral rehydration salts (ORS).

Field Stories

October 15, 2015

“Zinc and ORS saved my child’s life”

A training session for frontline health workers is underway in Shivpuri, a quiet village in the Kishanpur block of Supaul district in Bihar, India.

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In India: Empowering frontline healthcare workers to be champions of nutrition

Address by MI President and CEO Joel Spicer at the launch of the Food Fortification Programme in Pakistan

MI and Mott MacDonald to lead DFID-funded program to save lives through food fortification in Pakistan

Against all odds, an Indian mother becomes a community health champion: the story of Shilpa Sharma

Right Start Initiative to scale-up nutrition for 100 million women and girls

Global Alliance for Vitamin A reviews future of vitamin A in sub-Saharan Africa

Integrating nutrition interventions in Bangladesh through BRAC partnership

The power of the multisectoral approach

Saving lives through better diarrhoea treatment: accomplishments in Bihar and Chhattisgarh

“Zinc and ORS saved my child’s life”