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Adolescent Girls

264  in ‘Adolescent Girls’.

Field Stories

September 2, 2021

Supporting students in India during COVID-19

A principal in India navigated COVID-19 lockdowns and a digital divide to continue providing her female students with weekly iron and folic acid supplementation.

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August 31, 2021

A Blueprint for the Design and Implementation of Large-Scale Food Fortification Programs

The Blueprint serves as a comprehensive guide for individuals or entities involved in leading or supporting the design and implementation of large-scale mandatory food fortification programs.

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Field Stories

August 23, 2021

How nutrition can help children reach their education potential

We partner with governments and organizations around the world to improve nutrition, which supports childhood cognitive development and children’s ability to achieve education and learning outcomes.

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June 23, 2021

Increasing the participation and leadership of adolescent girls as health advocates in Ethiopia

A gender equality field note on Nutrition International’s adolescent nutrition project in Ethiopia.

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June 23, 2021

Leveraging women’s economic empowerment for nutrition in Sénégal

A situational analysis in Sénégal showed how women from the regions of Kolda and Kédougo experienced unequal gender relations with their male peers, as well as little access to finances and resources.

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News

May 27, 2021

Government of Indonesia and Nutrition International share lessons from adolescent nutrition intervention to prevent anaemia

Key results from the MITRA Youth program were shared with government representatives, partners, and academia.

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Field Stories

May 27, 2021

Periods shouldn’t stop girls from reaching their full potential

A holistic approach to adolescent health and nutrition must include menstrual hygiene management. Spoiler alert: It involves boys too.

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News

April 26, 2021

Stepping back from leadership: Response to the UK's Official Development Assistance allocations for 2021 to 2022

We are asking the Government of the United Kingdom to reaffirm its position as a global leader in nutrition and maintain its commitments to protect the progress that has been achieved.

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Blog Posts

April 16, 2021

You Are What You Eat: Mapping nutrition perceptions in India’s youth

A survey among urban Indian youth shows the imperative need for nutrition resiliency.

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Field Stories

March 31, 2021

Communities support adolescent health amid COVID-19 school closures

When schools closed, anaemia prevention for adolescent girls was jeopardized. The need for iron and folic acid supplements can’t wait for the pandemic to pass.

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