Right Start Bangladesh Right Start Bangladesh aimed to reduce anaemia, pregnancy and birth complications, low birthweight, neural tube defects, and stunting in children under five.
United Nations Population Fund, Senegal Working with UNFPA, we're increasing knowledge and awareness of iron-folic acid supplementation and healthy diet among adolescent girls, women, and healthcare workers in Senegal.
School Nutrition for Adolescents Project With our partners in Bangladesh, we help adolescents achieve their potential with an effective, scalable program to combat iron deficiency, improve nutrition, and support related interventions.
The Power of Nutrition Funded by the Government of Canada and together with our partners, we reduce child stunting, prevent anaemia in pregnant women, and address barriers to effective interventions.
Nutrition of Working Women Preventing anaemia, improving nutritional knowledge, and sharing water, sanitation, and hygiene best practices to improve the health and well-being of readymade garment sector workers in Bangladesh.
Right Start Tanzania Together with partners, governments, and communities, we develop programs to reduce anaemia, prevent stunting, reduce the number of low birthweight babies, and improve antenatal care.
University of Saskatchewan Iron-fortified lentils—an innovative, cost-effective, food-based approach to alleviate iron deficiency that could be scaled up globally within a few years.
World Association of Girl Guides and Girl Scouts Leveraging the Girl Guides and Girl Scouts network to co-create nutrition education, advocate for girls' health, and nurture the next generation of nutrition champions—a program with global ambitions.
