Brief October 21, 2020 Busia County Profile While nutrition and health indicators in Busia County are still alarming, the County has committed to improving these numbers.
Brief October 21, 2020 Bomet County Profile Health and nutrition indicators in Bomet County reveal a need for investment and improvement, which the County government has committed to providing.
project October 16, 2020 Enhancing Nutrition Services to Improve Maternal and Child Health (ENRICH) ENRICH contributes to achieving global nutrition targets, reducing maternal and child mortality, and improving overall maternal and child health outcomes in Bangladesh, Kenya and Tanzania.
Blog Posts October 15, 2020 The critical case for food fortification during COVID-19 Food fortification is a proven, cost‐effective intervention for addressing micronutrient deficiencies.
News October 15, 2020 Improving global adolescent nutrition can't wait On September 8th, Nutrition International and the SUN Civil Society Asia Coordination Group hosted a webinar to discuss the adolescent nutrition agenda in the context of COVID-19 and beyond.
Brief October 9, 2020 Call to Action: Strengthening large scale food fortification to be part of the COVID-19 response This brief makes the case for large scale staple food fortification as a critically important tool to fight malnutrition in general, and even more so during the global COVID-19 pandemic.
Blog Posts September 24, 2020 Nutrition of pregnant women: An interplay of socio-cultural and access barriers Women have frequently been excluded from decision-making, including from discussions about their own health.
Blog Posts September 9, 2020 Women and girls’ health must be a priority during the COVID-19 pandemic The life of nearly every citizen in the world has been affected by COVID-19. Yet the long-term consequences of the pandemic will be felt most acutely by women and girls.
News August 19, 2020 Nutrition International extends financial support for people living in vulnerable situations affected by COVID-19 in Baluchistan In response to the ongoing COVID-19 pandemic, Nutrition International signed a Memorandum of Understanding with the Baluchistan Rural Support Programme (BRSP).
Blog Posts July 3, 2020 Sustaining fortification of staple foods critical to Indonesia’s COVID-19 response In Indonesia, wheat flour fortification has come a long way, but the COVID-19 pandemic threatens to set back the progress that has been made.
