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Senegal & Sahel

65  in ‘Senegal & Sahel’.

project

May 13, 2024

Integrated Nutrition and Gender Project in Senegal (PINGS)

PINGS employs a gender-responsive, multisectoral strategy to design, implement, monitor, and evaluate integrated programs in nutrition, reproductive health, and women's economic empowerment in Senegal

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Field Stories

December 18, 2023

Ten must see global nutrition stories from 2023

Dive into some of Nutrition International’s milestone moments and success stories of 2023 as we work toward our mission of building a world where everyone, everywhere is free from malnutrition.

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Field Stories

December 5, 2023

From sea to table: Senegal’s salt heroes tackle iodine deficiency disorders

Small-scale salt producers in Senegal are making significant strides towards universal salt iodization to reduce iodine deficiency disorders.

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Field Stories

October 25, 2023

Watch: Adolescent girls share why good nutrition matters

Why does nutrition matter to you? We asked girls involved with adolescent nutrition programming that very question. This is what they had to say.

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Field Stories

October 6, 2023

In photos: Unlocking potential for adolescent girls in Senegal

Learn how Nutrition International is supporting the Government of Senegal to prevent anaemia and empower adolescent girls with the nutrition required to unlock their full potential.

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Field Stories

October 5, 2023

In her words: Voices from girls around the world

We asked adolescent girls what good nutrition means to them. This is what they had to say.

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project

January 26, 2023

USAID Advancing Food Fortification to Reinforce Diets (AFFORD)

The USAID Advancing Food Fortification to Reinforce Diets (AFFORD) activity puts the food industry at the centre of its work to make large-scale food fortification programs scalable and sustainable.

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News

July 29, 2022

Zinc Alliance for Child Health celebrates 10 years of life-saving programming

The partnership between Teck Resources, Nutrition International and the Government of Canada has helped to increase access to zinc and low-osmolarity oral rehydration salts to treat diarrhoea.

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News

March 23, 2022

Canada’s Minister of International Development sees firsthand the impact of good nutrition in Senegal

Minister Sajjan and a Canadian delegation met with adolescents at their counselling centre in Thiès to learn about the impact of good nutrition on their lives.

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Brief

December 8, 2021

Developing a Monitoring and Evaluation System for the Government of Senegal's Multi-sectoral Nutrition Plan - TAN Technical Assistance Brief

This brief describes Nutrition International's technical assistance support to develop a monitoring and evaluation system for the Government of Senegal's Multi-Sectoral Nutrition Plan 2017-21.

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