Nutrition International home page
About Us Our Work Learning Resources News
| Stories Careers Consultants & Vendors Contact Us Search IconSearch FR
More
Refine Your Search

Refine Your Search

Refine your keyword search to narrow your results.

Locations

More Countries in Asia
More Countries in Asia
More Countries in Africa
More Countries in Africa
More Countries in Americas
More Countries in Americas

Populations

Topics

Subjects
Micronutrients

Content Types

Learning Resource Types
Clear Filters

Asia

374  in ‘Asia’.

June 25, 2021

Nutrition International's technical assistance to the Philippines for mobilizing local governments for improved nutrition action

NTEAM hosted a webinar on how technical assistance provided through its TAN project supported the mobilization of Local Governance Units in the Philippines to improve nutrition outcomes.

Arrow pointing right

Brief

June 23, 2021

Bangladesh's own gender equality expertise helping to improve women and girls' nutrition

NTEAM’s technical assistance provider Amita Dey, a senior gender & development consultant, is providing support to mainstream gender in the operationalization of Bangladesh's NPAN2.

Arrow pointing right

June 23, 2021

India Iodine Survey, 2018-19

This report captures the key objectives, methodology and findings of the India Iodine Survey 2018-19.

Arrow pointing right

News

June 14, 2021

Nutrition International welcomes Bangladesh’s new salt iodization law

The Government of Bangladesh has passed the Iodized Salt Bill, 2021 which makes iodization of edible salts mandatory.

Arrow pointing right

News

May 27, 2021

Government of Indonesia and Nutrition International share lessons from adolescent nutrition intervention to prevent anaemia

Key results from the MITRA Youth program were shared with government representatives, partners, and academia.

Arrow pointing right

project

May 7, 2021

Digitizing Pakistan’s oil fortification program

This project will institutionalize and sustain the improvement in quality and availability of adequately fortified oil with vitamins A and D in Pakistan.

Arrow pointing right

Blog Posts

May 7, 2021

Behaviour Change is at the Heart of Stunting Prevention in Indonesia

This blog discusses how barriers to nutrition are often systemic, but individual behaviours and attitudes can also play a role.

Arrow pointing right

Field Stories

April 26, 2021

Nutrition International helped turn food fortification regulations into reality in Pakistan

Key stakeholders share their experience working with Nutrition International to realize widespread fortification of edible oil with vitamin A and D in Pakistan. Here's what they had to say.

Arrow pointing right

Blog Posts

April 16, 2021

You Are What You Eat: Mapping nutrition perceptions in India’s youth

A survey among urban Indian youth shows the imperative need for nutrition resiliency.

Arrow pointing right

Field Stories

April 12, 2021

A maternal health worker in Bangladesh navigates COVID-19 protocols

Despite the additional challenges of COVID-19, this community health worker is continuing to support maternal health in her community.

Arrow pointing right
  • PreviousPrevious results
  • 1
  • …
  • 14
  • 15
  • 16
  • 17
  • 18
  • …
  • 38
  • NextNext results

About Us

  • Who We Are
  • Donors
  • Partners
  • Corporate Policies & Publications
  • Media

Our Work

  • Who We Help
  • How We Help
  • Micronutrients
  • Our Global Projects
  • Our Technical Expertise

More

  • Learning Resources
  • News
  • Stories
  • Careers
  • Consultants & Vendors
  • Contact Us

Sign up for our Newsletter

  • Privacy Policy
  • Terms and Conditions
  • Facebook icon
  • Instagram icon
  • X icon
  • YouTube icon
  • LinkedIn icon
Copyright 2026 Nutrition International
Sign up for the Nutrition International Newsletter