Refine Your Search

Refine your keyword search to narrow your results.

More Countries in Asia
More Countries in Africa
More Countries in Americas

Subjects
Micronutrients

Learning Resource Types
Clear Filters

Adolescent nutrition

215  in ‘Adolescent nutrition’.

News

February 23, 2021

Nutrition International shares call to action on anaemia

Read the remarks our president and CEO Joel Spicer made at Canada's Standing Committee on Foreign Affairs and International Development in regard to anaemia.

Arrow pointing right

Brief

February 10, 2021

Kenya Country Profile

Our Kenya Country Profile details our work and nutrition programs in the country.

Arrow pointing right

February 8, 2021

Specific considerations for research on the effectiveness of multisectoral collaboration: methods and lessons from 12 country case studies

This paper draws on the 12-country study series on multisector collaboration (MSC) for health and sustainable development.

Arrow pointing right

Blog Posts

December 14, 2020

A year of action for nutrition starts today

On December 14th, the world kicked off a year of action on nutrition at a global event with the United Nations, partners, and country representatives.

Arrow pointing right

Events

December 14, 2020

Nutrition International pledges to transform the lives of one billion people with improved nutrition

Our President and CEO spoke at the Nutrition for Growth Year of Action Launch Event, which marked one year until the N4G Summit in 2021 and the start of a make-or-break year for nutrition.

Arrow pointing right

December 4, 2020

Adolescent Nutrition and Anaemia Course

This course offers a high-level overview of adolescent anaemia around the world today and provides practical information to apply to regional, national and global programs.

Arrow pointing right

page

November 17, 2020

Leadership

For over 25 years, we've been leading the global fight against malnutrition. We partner with governments, donors and implementers to deliver low-cost, high-impact nutrition interventions.

Arrow pointing right

project

November 17, 2020

Food Fortification Program (FFP) Pakistan

Implementing a large-scale food fortification program in Pakistan to fortify wheat flour and edible oil with micronutrients in collaboration with Mott MacDonald.

Arrow pointing right

project

November 15, 2020

MITRA Youth

MITRA Youth provides weekly iron-folic acid supplements to prevent and reduce anaemia for adolescent girls so they can reach their full potential.

Arrow pointing right

page

October 26, 2020

Annual report 2019-2020

Nutrition International's Annual Report for 2019-2020 with accomplishments from the last fiscal year as well as a look ahead of the year to come.

Arrow pointing right