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Micronutrients

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General Population

179  in ‘General Population’.

May 16, 2020

Latin America and Caribbean Region Food Industry Assessment

For each country and sub-region, this report details the production, trade, consumption and regulatory environments of six fortifiable foods

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May 16, 2020

Large-Scale Food Fortification: An Overview of Trends and Challenges in Low-and Middle-Income Countries in 2017

This report from the Micronutrient Forum is an overview of the state of large-scale food fortification in the world.

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May 16, 2020

Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence Gaps

This paper reviewed large-scale food fortification and biofortification programs in low- and middle-income countries, including their efficacy and challenges to implementation.

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Survey

May 16, 2020

Landscape Analysis – Rice fortification in Senegal

The purpose of this document is to review the potential of rice fortification in Senegal to overcome micronutrient deficiencies around the country

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Brief

May 16, 2020

Knowledge Brief – Supply chain analyses to assess the feasibility of national food fortification programs

This brief reviews the process of food fortification with vitamins and minerals to prevent nutritional deficiencies.

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Brief

May 16, 2020

Knowledge Brief – The policy environment for folic acid interventions to prevent NTDs

The purpose of this knowledge brief is to introduce the policy environment surrounding interventions with folic acid, including supplementation and fortification.

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May 14, 2020

Investing in the future: A united call to action on vitamin and mineral deficiencies

This report reviews how each of these vital micronutrients affect human health.

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Blog Posts

May 14, 2020

Fortification of staple foods is a critical weapon in the fight against COVID-19

This is a collaborative piece calling on ASEAN governments to take action so staple food and food products fortified with essential micronutrients remain available and accessible during COVID-19.

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May 13, 2020

Indicators and Methods for Cross-Sectional Surveys of Vitamin and Mineral Status of Populations

This manual is intended for those involved the design and implementation of surveys to assess vitamin and mineral deficiencies, as well as the planning, implementation, analysis, and reporting of surv

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May 12, 2020

Harmonized Cross-Sectional Surveys Focused on Fluid Intake in Children, Adolescents and Adults: The Liq.In7 Initiative

The present study assessed total intake of drinking water and other type of beverages in 3,611 children (8 ± 2 years), 8,109 adolescents (13 ± 2 years) and 16,276 adults (40 ± 14 years).

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