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Micronutrients

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General Population

181  in ‘General Population’.

May 16, 2020

Motivation of health workers and their performance at grassroots level and attitude of people towards health services and delivery: findings of a field study in Gujarat & Odisha states of India

This paper explores the level of motivation among health workers in two states (Gujarat and Odisha) in India. It also aims to understand attitudes of the public towards health services.

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May 16, 2020

Latin America and Caribbean: Wheat Flour Industry and Flour Fortification Situation Assessment

This document provides a summary of the different aspects of the wheat flour industry in Latin America and Caribbean.

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May 16, 2020

Latin America and Caribbean Region Food Industry Assessment

For each country and sub-region, this report details the production, trade, consumption and regulatory environments of six fortifiable foods

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May 16, 2020

Large-Scale Food Fortification: An Overview of Trends and Challenges in Low-and Middle-Income Countries in 2017

This report from the Micronutrient Forum is an overview of the state of large-scale food fortification in the world.

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May 16, 2020

Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence Gaps

This paper reviewed large-scale food fortification and biofortification programs in low- and middle-income countries, including their efficacy and challenges to implementation.

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Survey

May 16, 2020

Landscape Analysis – Rice fortification in Senegal

The purpose of this document is to review the potential of rice fortification in Senegal to overcome micronutrient deficiencies around the country

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Brief

May 16, 2020

Knowledge Brief – Supply chain analyses to assess the feasibility of national food fortification programs

This brief reviews the process of food fortification with vitamins and minerals to prevent nutritional deficiencies.

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Brief

May 16, 2020

Knowledge Brief – The policy environment for folic acid interventions to prevent NTDs

The purpose of this knowledge brief is to introduce the policy environment surrounding interventions with folic acid, including supplementation and fortification.

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May 14, 2020

Investing in the future: A united call to action on vitamin and mineral deficiencies

This report reviews how each of these vital micronutrients affect human health.

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Blog Posts

May 14, 2020

Fortification of staple foods is a critical weapon in the fight against COVID-19

This is a collaborative piece calling on ASEAN governments to take action so staple food and food products fortified with essential micronutrients remain available and accessible during COVID-19.

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