Field Stories October 5, 2023 In her words: Voices from girls around the world We asked adolescent girls what good nutrition means to them. This is what they had to say.
Blog Posts October 4, 2023 Empowering futures: A milestone in adolescent nutrition We look at the journey to add a new formulation of weekly iron and folic acid supplementation to the Model List of Essential Medicines and what it means for adolescent girls and women globally.
Field Stories September 29, 2023 Watch: Frontline workers in action in Tanzania Watch how Nutrition International works with the Government of Tanzania to improve quality care for pregnant women and newborns through critical touchpoints.
Brief September 7, 2023 Fortifying India: Improving India's nutritional outcomes through double fortified salt and fortified rice This brief provides an overview of Nutrition International's fortification programs in India.
Brief August 24, 2023 Guidance on appropriate use and considerations for limiting anaemia testing, assessment and screening using haemoglobin in public health anaemia reduction efforts for adolescents This brief provides guidance on appropriate use and considerations for limiting anaemia testing, assessment and screening using haemoglobin in public health anaemia reduction efforts for adolescents.
News July 26, 2023 Nutrition International celebrates WHO’s decision that will foster global progress in adolescent and women’s nutrition Nutrition International celebrates the World Health Organization’s decision to include the new weekly iron and folic acid supplementation formula to the Model List of Essential Medicines.
Brief June 22, 2023 Implementing a revised standard for wheat flour fortification in Indonesia: a benefit-cost analysis This analysis examines the potential impact of Indonesia’s revised wheat flour fortification standards and estimates the possible health effects on the population and economic benefits for the country
News May 26, 2023 World Vision-led REACTS-IN receives $44 million to transform nutrition, empower women and promote gender equality REACTS-IN will contribute to achieving global nutrition targets by improving the health and nutrition of women, adolescent girls and children under five in Bangladesh, Kenya, Somalia and Tanzania.
project May 26, 2023 Realizing Gender Equality, Attitudinal Change and Transformative Systems in Nutrition (REACTS-IN) REACTS-IN contributes to achieving global nutrition targets by improving the health and nutrition of women, adolescent girls and children under five in Bangladesh, Kenya, Somalia and Tanzania.
News May 17, 2023 Nutrition International launches implementation research studies in India to strengthen nutrition outcomes for mothers, infants and young children The projects' findings will address crucial gaps in program knowledge and service delivery to inform practical solutions for improved maternal, infant and young child nutrition in India.
